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Company Name | Paravicini’s Italian Bistro |
Rating | 3.0 out of 5 |
Job Type | Part-time |
This is a Full-Time position, offering a fantastic opportunity to thrive in a collaborative environment and contribute to creating memorable moments for our…
Exciting Opportunity to Join Restorante Di Sopra’s Team as a Server!
Are you passionate about delivering exceptional guest experiences? Restorante Di Sopra is seeking dedicated Servers to join our dynamic team immediately. This is a Full-Time position, offering a fantastic opportunity to thrive in a collaborative environment and contribute to creating memorable moments for our guests.
Key Responsibilities:
Guest-Focused Excellence:
Expert Recommendations:
Proactive Service:
Resolution Skills:
Benefits of Being a Server at Sopra:
Competitive Compensation:
Flexibility:
Growth Opportunities:
Comprehensive Benefits:
Positive Work Environment:
About Us:
At Restorante Di Sopra, we believe in delivering unparalleled hospitality and excellence. As a Server, you play a crucial role in creating unforgettable guest and team member experiences every day.
Ready to Elevate Your Hospitality Career? Apply Today!
If you are enthusiastic, customer-focused, and ready to contribute to our vibrant team, we invite you to apply online today. Join us in shaping exceptional dining experiences and building lasting memories for our guests!
Paravicini’s Italian Bistro was opened in April 2003 by Chef Franco in Colorado Springs. Chef Franco was raised by Italian immigrants in Waterbury, Connecticut. While Franco is a trained chef, and a graduate of Baltimore Culinary College, his love for cooking and cooking style comes from his greatest mentor, his mother Mary Pisani. Chef Franco has been featured on many local news networks, and with Guy Fieri’s, Diners, Drive-ins and Dives. “That’s a real-deal, old-school Italian dish,” Guy declared of the Veal Giuseppe, which comes loaded with cherry peppers, Kalamata olives and sausage. We refuse to compromise on quality in our restaurant. That is why we source our fresh ingredients from local sources for many of our dishes. Chef Franco has built a loyal following with his devotion to fresh, hearty Italian meals made from family recipes.
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