Server Job 2024 Full Time

The Server for FiveStar Lifestyles serves food and drinks to members and guests with enthusiasm and professionalism, ensuring satisfaction and happiness through a remarkable dining experience.

• Work collaboratively with the Food & Beverage Team to ensure member and guest satisfaction.
• Learn and accurately identify members and their guests, greeting them as they come in.
• Assist the Food & Beverage Leaders in creating new ideas to generate more business, including drink specials and incentives.
• Ensure a quality of cleanliness, fresh food, drinks and a friendly, welcoming atmosphere to members and guests every time they utilize the club.
• Make and serve requested beverages.
• Take orders from guests and accurately communicate orders and special requests to the Culinary Team.
• Ensure that all orders are plated properly and have a presentable and attractive display prior to being served.
• Refill water and beverages in a timely manner.
• Keep the front of house restaurant clean and stocked with product at all times.
• Answer telephones take reservations, to-go orders and golf course orders.
• Assist in the setup and breakdown of events, including organizing chairs, tables, linens, tableware, glassware, beverage stations, buffets, gift tables, etc.
• Responsible for working regular shifts, as well as banquets, special occasions and member events, as needed.
• Monitor the amount of alcoholic drinks ordered, ensuring that members and guests are not over-served.
• Assist in finding and coordinating proper transportation home for members and guests, if necessary.
• Perform routine opening, closing and shift-transitioning checklists before and after every shift.
• Represent FiveStar Lifestyles in a professional manner at all times.
• Perform other related tasks as assigned.

• Strong organizational, communications and interpersonal skills.
• Ability to organize work effectively, conceptualize and prioritize objectives and exercise independent judgment based on an understanding of organizational policies and activities.
• Friendly, outgoing and welcoming personality.
• Willingness and desire to maintain a professional relationship with members and guests.
• Displays a professional and sharp appearance.
• Excel working in a team environment.
• Display integrity and honesty.

• High School Diploma or G.E.D. Certificate required.
• Prior experience in a service or bartending role, preferably in a country club setting.
• Knowledge of beer, wine and spirits, as well as familiar with standard drink recipes.
• Food Handlers Certification.
• Basic mathematical skills with the ability to handle money and give correct change.
• Proficient in the Microsoft Office Suite, including Outlook, Word, Excel, PowerPoint and Calendar.

• Required to stand and walk for entire shift, as well as remain stationary for long periods of time.
• Use hands to finger, hand or feel objects, tools or controls.
• Frequent stooping, bending, pulling and pushing.
• Reach with hands and arms.
• Required to talk and hear consistently.
• Ability to occasionally lift, carry and/or drag up to fifty (50) pounds if necessary.
• Specific vision abilities required by the role include the ability to distinguish the nature of objects by using the eye.
• Ability to work non-traditional hours, including evenings, weekends and holidays as necessary.